| |
 

| PICK
Your Cuisine |
 |
|
|


|
| |
The Glasbern Country Inn
"A Taste of Rustic Elegance"by Jeanne Dininni :Surrounded by 100 acres of lush green landscape, the Glasbern Country Inn’s on-site restaurant is perched among a group of renovated farmhouses and charming country cottages which make up the inn. The lovely estate gives one...more
|
|
| |
Smoke-Free Restaurant Guide
Smoke-Free Restaurant GuideWant to encourage your favorite restaurants to become Smoke-Free and thank those who already have? An EASY way to express your Smoke-Free choice is to fill out a brief...more
|
Vampires Beware! – The Power of Garlic in the Local Eatery
Vampires Beware! – The Power of Garlic in the Local EateryWhile garlic used to be somewhat of a rarity in the local restaurant scene, these days this popular spice is finding its way into more and more dishes, and many of the best known and well...more
|
Restaurant Etiquette 101
Everyone has their own idea of what a dining experience in a restaurant should be. Most people would agree that they expect prompt service with a smile, food made to their specifications and a pleasing atmosphere. Unfortunately many...more
|
Dressing to Dine
Retro toasters, architecture from the 1950s, and the martini are back. Steakhouses, Pubs, elegant Bistros, Asian and Vegan have joined in the fun. Meatloaf and Chicken-Fried Steak are on some of the finest menus. The waiter...more
|
Fine Behavior for Fine Dining
From the moment you walk into a restaurant, you are on public display. True, certain vantage points are better than others, but nonetheless, you are subject to perusal by everyone in the room.What we do and how we do it reflects not only who...more
|
Rethinking Restaurant Tipping
It occurred to me that this subject needed to be addressed among vegetarians because I had noticed so many times that waiters (both men and women) serving vegetarians were being shortchanged. I have seen it happen both in vegetarian...more
|
Calorie Wise Dining Out
Calorie Wise Dining Out, used to be when our parents were younger, dining out was an occasional treat. Nowadays, people tend to eat out more and more. This is because of a number of factors such as busy schedules, more spending...more
|
|
|
|
| |
Vegetarian Burgers And Stuffed Potatoes
Its not always easy being a vegetarian. I found
that most foods taste bland until you get the hang of cooking without
meat. I...more
|
Proper Care and Feeding of Your Olive Oil
Olive oil always occupied a special place in my grandmother’s
home. Before she married and came to America, my...more
|
Savory Salmon Recipe
Savory Salmon Recipes for your next Fishing ExpeditionCooking and eating fish that you caught that day is a real treat! As long...more
|
Chocolate Lounges: The New Coffee House
Chocolate Lounges: The New Coffee HouseBy Celeste StewartMove over Starbucks, chocolate has arrived. According to Datamonitor,...more
|
Blue Mountain Vineyards
Joe and Vickie wish to extend an invitation to you to visit there winery located in New Tripoli, Pennsylvania. BlueMountain...more
|
Wine Storage is the Key to Preserving and Aging your Wine
Wine Storage is the Key to Preserving and Aging your WineWine storage is key to the success of any collection. If you...more
|
Seafood has some very important health benefits
Who says there is something fishy on fish oils, shellfish, and other
seafoods when it comes to health benefits? That is...more
|
Rosemary, a Spice of Life
Rosemary, a Spice of Life. It is no accident that the word spice is associated with other words like excitement, zing, zest,...more
|
Going from Flat to Fabulous:
Basic Cake Baking Techniques Anticipating your award winning gourmet cake, you open your oven onlyto find a cake...more
|
|
|
| |
|
|

|
August 2008
|
|
| M |
T |
W |
T |
F |
S |
S |
|
|
|
|
1 |
2 |
3 |
| 4 |
5 |
6 |
7 |
8 |
9 |
10 |
| 11 |
12 |
13 |
14 |
15 |
16 |
17 |
| 18 |
19 |
20 |
21 |
22 |
23 |
24 |
| 25 |
26 |
27 |
28 |
29 |
30 |
31 |
|
|
|
|
|
|
|
| | View full Calendar |


|